De-hulled / white sesame seeds.
Sesame seeds are small, flat, and oval-shaped seeds that come from the sesame plant. They are commonly used in cooking and baking, and have been used for centuries in traditional medicine for their potential health benefits. Here are some of the potential health benefits of sesame seeds:
Rich in nutrients: Sesame seeds are a rich source of vitamins and minerals, including calcium, iron, magnesium, phosphorus, and zinc. They are also high in fiber and contain healthy fats, such as omega-6 fatty acids.
Heart health: Sesame seeds may have potential benefits for heart health, as they contain compounds that may help lower cholesterol levels and reduce the risk of heart disease.
Bone health: Sesame seeds are a good source of calcium, which is important for maintaining strong bones and preventing osteoporosis.
Antioxidant properties: Sesame seeds contain compounds that have antioxidant properties, which can help protect the body against oxidative stress and damage from free radicals.
Blood sugar regulation: Sesame seeds may have potential benefits for regulating blood sugar levels, as they contain compounds that may help improve insulin sensitivity and reduce the risk of type 2 diabetes.
Anti-inflammatory properties: Sesame seeds contain compounds that have anti-inflammatory properties, which can help reduce inflammation and swelling in the body. This may be beneficial for conditions such as arthritis, asthma, and other inflammatory conditions.
Digestive health: Sesame seeds contain fiber, which can help promote healthy digestion and relieve constipation.
It's important to note that while sesame seeds are generally considered safe and well-tolerated, they may cause allergic reactions in some people. As with any new food or supplement, it's recommended to consult with a healthcare provider before incorporating sesame seeds into your diet to determine if it is a safe and appropriate option for you.
NON GMO. NATURALLY GROWN